Archive for October, 2014
Those who know me know that I love Bend. It’s a great town with great people and amazing beer. I recently visited Crux Fermentation Project in Bend, Oregon.
It’s one of the newer breweries in Bend and has been open for less than one year. Located near the Bend Parkway, west of the Old Mill District, Crux is a cool, cool building with its steel industrial look. The menu features about 15 beers of what’s on tap and also some amazing food items that are eclectic.
Outside there’s a great outdoor fireplace area with a covered fire and an area to enjoy a brew in the winter cold. My wife and I enjoyed the stout that was on tap and I though it was a smooth, malty and perfect.
It leaves the perfect balance of malt and hops to keep you refreshed on a cold winter day.
Check out Crux Fermentation Project for great beers (they even have guest taps), amazing food and fun people watching.
Kids, dogs, and beer lovers having a good time at our tasting room. pic.twitter.com/gQBC4QFvvl
— Crux Fermentation (@cruxbrew) September 30, 2015