For something different, today we’re going to take a look at two ciders from 2 Towns Ciderhouse in Corvallis, Oregon. Following in the footsteps of Oregon brewing, ciders have now taken off and are becoming more prevalent at bars, taphouses and the like. 2 Towns is one of the most prevalent here in the Willamette Valley, thanks to their production capacity and well-earned poplarity
Serious Scrump is a strong cider that happens to be an imperial as well, coming in at 11% ABV
Serious Scrump is a dry cider made in traditional scrumpy fashion with a Northwest twist! An eclectic blend of Hood River apples, local Oregon blackberry honey, and a slow fermentation process create a tart, floral, celebratory cider.
I found this cider to be overly-sweet. Like, almost mouth puckering sweet like a barley wine. It pours white with a mild head – you’re hit immediately with the taste of chardonnay and sweet, sweet apples. It’s super dry with almost a farmhouse like yeasty taste…like a saison with a twist
Flight of the Kiwi
Named after the flightless bird from New Zealand, Flight of the Kiwi pours clear with hardly any head.
Electrifying & tropical, kiwis can’t fly, and that’s A-OK, because all the ingredients for this cider were grown right here in the Northwest; Fresh-pressed apples, hardy kiwi berries, and gooseberries.
When you pour this cider, there’s nearly zero foam. and is a rich clear yellow – looking like white wine. I sensed a fresh apple nose with a robust body – almost tropical and dry on the finish. This is a satisfying cider that is enjoyable from beginning to end.
What ciders have you been enjoying lately?